Payoyo Semi-cured sheep cheese View larger

Payoyo Semi-cured sheep cheese.

Payoyo Semi-cured sheep cheese

48,00 € tax incl. (prices only online)

  • 1,5 kg - 2 kg

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Origin:Villaluenga del Rosario (Cádiz)
Brand:Payoyo
Kind of cheese:Semi-cured of sheep
Price/kg:24,00 € / kg

Payoyo Semi-cured sheep cheese.

Ingredientes: Leche pasteurizada de oveja, sal, cuajo de cabrito, cloruro cálcico, fermentos lácticos y lisozima de huevo.

Info. nutricional: Valores por cada 100 g
Valor energético1637 Kj / 391 Kcal.
Grasas32,34 g
Hidratos de carbono2,71 g
Proteínas22,35 g
Sal1,50 g

Awards

  • Bronze Medal. 2004, Gourmet Cheese Contest. (National)
  • Bronze Medal. 2005, Gourmet Cheese Contest. (National)
  • Gold Medal. 2008, National and International Cincha Castilla y León Awards. (National)
  • Gold Medal. 2010, World Cheese Awards. (International)
  • Bronze Medal. 2014, World Cheese Awards. (International)
  • Bronze Medal. 2015, World Cheese Awards. (International)
  • Gold Medal. 2016, World Cheese Awards. (International)

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Reviews
Grade 
12/29/2020

Payoyo, morcilla y lomo...

Mi segundo pedido y nuevamente una gran satisfacción. Quesos y embutidos excelentes y un envío a Francia de suma rapidez y en perfectas condiciones. Quisiera tener más familia para encargar más a menudo... !Gracias y Felices Fiestas!

    Write a review
    Payoyo Semi-cured sheep cheese

    Payoyo Semi-cured sheep cheese

    Payoyo Semi-cured sheep cheese.

    Write a review