Corned cow from León (Spain) sliced 100 gr View larger

Corned cow from León (Spain) sliced 100 gr, is a variety of cured meat that is produced in the province of León (Spain) with beef.

Corned cow from León (Spain) sliced 100 gr

316

This product is no longer in stock

4,90 € tax incl. (prices only online)

Select now your product handling seleccionar la manipulacion

Packaging

Buy as a Gift
1,50 €

Origin:León
Weight:100 gr
Brand:Cecinas Nieto
Price/kg:49,00 € / kg

Corned cow from León (Spain) sliced.

Corned León is a variety of cured meat that is produced in the province of León (Spain) with cow.

Its special features are:

  • Typical exterior appearance: the cecina will have a toasted, brownish, slightly dark colour, typical of the production process.
  • Colouring and appearance of the cut: when cut, the cured meat will have shades of colour, from a cherry to garnet colour, accentuated at the edges at the end of the ripening process, and will present a slight graining of fat, which will give it its characteristic juiciness.
  • Flavour and aroma: meat with a characteristic taste, slightly salty, with a low fibrous consistency. The effect of smoking gives the ripening process a characteristic aroma, supporting the set of flavours.

Ingredients: Beef, Salt, beef lard and sunflower oil

Info. nutritional: Values ​​per 100 g
Energy value314 kJ; 75 kcal
Fats18.10 g
- of which saturated3.57 g
Carbohydrates0.6 g
- of which sugars0.23 g
Proteins37.20 g
Salt4.88 g

Productos relacionados

No reward points for this product.


Reviews

No customer reviews for the moment.

Write a review
Corned cow from León (Spain) sliced 100 gr

Corned cow from León (Spain) sliced 100 gr

Corned cow from León (Spain) sliced 100 gr, is a variety of cured meat that is produced in the province of León (Spain) with beef.

Write a review