Iberian sausage (morcilla), Cured blood sausage, a typical and very traditional product made with lean meat, paprika, blood and garlic.

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Iberian sausage (morcilla)

Reference:
427
€19.80 (tax incl.)
Weight
  • 600 gr - 700 gr

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Description

Iberian sausage (morcilla)

Cured blood sausage, a typical and very traditional product made with lean meat, paprika, blood and garlic.

Its elegant flavor with a fine touch of spices, makes it ideal for eating as an aperitif and for making exquisite tapas.

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Product Details
427

Data sheet

Brand:
España e Hijos
Price/kg:
19,80 € / kg

Specific References

EAN13
8428204042220
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