Dark chocolate 64% cocoa bitter, with toasted notes and a powerful aroma, accompanied by almonds, hazelnuts and pistachios slightly caramelized, which give all its nuances.
Swiss rock of black chocolate with pistachio and hazelnuts
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Black chocolate cover 64% cocoa (cocoa paste, sugar, cocoa butter, emulsifier: soy lecithin, natural vanilla aroma); Caramelized almond (almond, water, white sugar, invert sugar), Hazelnut caramelized (hazelnut, water, white sugar, invert sugar); Pistachio caramelized (pistachio, water, white sugar, invert sugar); Salt flower Delta del Ebro 0.2% (salt). Total, nuts: 64%. May contain traces of: gluten and milk.
Energy value: 2548 Kj / 613 Kcal | Fat: 44 g, of which saturated: 12 g | Carbohydrates: 40 g, of which sugars: 29 g | Proteins: 13 g | Salt: 0.03 g
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