Lomo Bellota Joselito Sliced 100grs
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|Quality:||Acorn 100% Iberian|
|Price/kg:||99,00 € / Kg.|
Lomo Bellota Joselito sliced.
100% natural. No preservatives or artificial colourings.
Cut is characterized by variations in hues from purple deep red to pale pink with large infiltration of fat pigs reared in extensive.
Iberian lomo Joselito acorn fed is made from pure Iberian pork fed with acorn, invertebrates and herbs in the Spanish meadows. The Iberian pork lomo Joselito is elaborated in an artisan manner with Iberian pork, paprika and salt without any addiction of preservatives or chemical additives. The Iberian lomo Joselito spends a period of more than 3 months in cellars in the Spanish village of Guijuelo. It is a cured meat that pairs with Rioja red wines or Ribera del Duero young wines.
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