Guijuelo Iberian acorn salchichón (salami-type sausage) 100grs
Prime cuts 100% Iberian pig. This Iberian pig roams in the pastures of Andalusia, Extremadura and Salamanca, eating a diet of natural products such as grains, grass and acorns.
Odour: mild aroma of cured sausage characteristic. No rancid or unpleasant odors.
Colour: characteristic of cured meat, veined white pearlescent.
Taste: pleasant, characteristic with a light and enveloping bouquet
Juiciness: suitable tenderness with no greasy feeling.
|Price/kg:||28,00 € / kg|
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