Shoulder Pack Cebo de campo "DIAMOND" View larger

Pack Shoulder Ham Cebo de campo DIAMOND:

  • 50% Iberian Cebo Shoulder , 100% Acorn Iberian Ham, 5 - 5,5 kg. approx.
  • Aged sheep's cheese Portion  La Orden. 700 g - 750 g
  • 1/2 Iberian Cebo Loin El Chichero 500 g - 900 g
  • 1/2 Acorn-fed Iberian Sausage 500 g approx.

Shoulder Pack Cebo de campo "DIAMOND"

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150,00 € tax incl. (prices only online)

  • Iberian Cebo Shoulder "La Jara" - 4,5 kg - 5 kg
  • Old Sheep's Cheese Portion La Orden
  • 1/2 Iberian Cebo Loin El Chichero
  • Acorn-fed Iberian Sausage 500 g approx.

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Pack Shoulder Ham Cebo de campo DIAMOND

Lot consisting of:

- Product 1

50% Iberian Cebo Shoulder Ham The Iberian field bait shoulder, like the bait hams, comes from Iberian pigs raised in semi-extensive, with feed based on cereal feed. They are pallets with one year in the dryer and a minimum of another year in our wineries of the Huelva mountain range.

- Product 2:

Leon's old sheep cheese. La Orden. Made exclusively with pure sheep milk. Great flavor and very compact paste. Intense flavor, stands out for its balanced point of maturation. Intense palate and persistent aroma. Minimum 12 months of curation.

- Product 3:

Iberian Cebo Loin El Chichero, Made with the lumbar area of ​​the Iberian pig that has fed on grass and natural, herbs and feed authorized. The tenderloin is marinated with paprika de la Vera, oregano and garlic and is cured for about three months in dryers with controlled temperature and humidity.

- Product 4:

Chorizo ibérique au gland de chêne extra Chacinerias Salmantinas. Chorizo 100% de viandes nobles de porcs ibériques, provenant des pâturages d'Andalousie, d'Estrémadure et de Salamanque, alimentés à partir de gland de chêne et produits naturels tels que des céréales, de l'herbe et des glands.(bellota),

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Shoulder Pack Cebo de campo "DIAMOND"

Shoulder Pack Cebo de campo "DIAMOND"

Pack Shoulder Ham Cebo de campo DIAMOND:

  • 50% Iberian Cebo Shoulder , 100% Acorn Iberian Ham, 5 - 5,5 kg. approx.
  • Aged sheep's cheese Portion  La Orden. 700 g - 750 g
  • 1/2 Iberian Cebo Loin El Chichero 500 g - 900 g
  • 1/2 Acorn-fed Iberian Sausage 500 g approx.
Write a review