Payoyo's Sheep´s cured cheese wedge View larger

Handmade Payoyo Cured Sheep Cheese Wedge with a minimum maturation of 105 days.

Payoyo's Sheep´s cured cheese wedge

14,65 € tax incl. (prices only online)

  • 400 gr - 500 gr

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Origin:Villaluenga del Rosario (Cádiz)
Brand:Payoyo
Kind of cheese:Cured of sheep
Price/kg:29,30 € / Kg

Portion Cured Payoyo Cheese of Sheep with a minimum maturation of 105 days.

Yellow straw-coloured cheese, with an intense flavour, but with a texture that melts on the palate.

It combines well with Navarre White Wines, Reserve and Gran Reserva Red Wines such as Ribera del Duero, Navarra, Rioja as well as with Andalusian Crianza Wines such as Jerez and Montilla-Moriles.

Reviews
Grade 
03/07/2019

Un queso notable

Un muy buen queso de oveja., pero tengo el problema de haber probado el queso de oveja en manteca de Payoyo, que le añade un toque excepcional.

    Grade 
    12/05/2014

    Es la primera vez que pido en esta página. Estoy muy contenta, tanto con la rapidez a la hora de llegar el pedido, como por la forma de pago y por la calidad de los productos.
    Enhorabuena!!!!

      Write a review

      Payoyo's Sheep´s cured cheese wedge

      Payoyo's Sheep´s cured cheese wedge

      Handmade Payoyo Cured Sheep Cheese Wedge with a minimum maturation of 105 days.

      Write a review