Acorn-fed Iberian Salchichon Joselito (salami-type sausage)

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Acorn-fed Iberian Salchichon Joselito

Made from the finest cuts
Ingredients: Acorn-fed Iberian lean pork meat, sea salt, pepper and garlic

Natural curing of approximately 6 months
Tasting note:
Intense aroma, meaty and juicy texture with a perfect balance between fat, lean meat and the precise amount of pepper and garlic

   


Quality:Acorn (bellota)
Origin:Guijuelo
FoodAcorn
Brand:Joselito
Price/kg:48,00 € / kg

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Acorn-fed Iberian Salchichon Joselito (salami-type sausage)

Acorn-fed Iberian Salchichon Joselito (salami-type sausage)

Acorn-fed Iberian Salchichon Joselito

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48,00 € tax incl.

  • 1,25 kg aprox.

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