Acorn Iberian cured loin Casa de Alba exclusive selection
Acorn Iberian cured loin Casa de Alba exclusive selection.
Exclusive selection for Casa de Alba of products from Iberian pigs.
Dried and handcrafted in Guijuelo (Salamanca), which is the Iberian cradle. All our products have been obtained from animals of exceptional genetics, raised in freedom in the pasture and fed with acorns in "Montanera" season (fall harvest) on a number of family lands.
A unnique delicacy, star of the Spanish gastronomy, which Casa de Alba puts it at the disposal of the most demanding palates.
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