Lata de Caña de Lomo de Bellota 100% Ibérico 5 Jotas View larger

The Cinco Jotas can contains 3 loin canes of 1kg approx each one.

The Acorn Fed 100% Ibérico Cured Loin is a dry cured meat that is made in true handcrafting from a whole piece corresponding to the lumbar muscle.

Can Acorn 100% Iberian Cured Loin 5 Jotas

255,80 € tax incl. (prices only online)

  • 3,25 kg aprox.

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Food:Acorn
Brand:5J Sánchez Romero Carvajal

The Cinco Jotas can contains 3 cured loin canes of 1kg approx each one.

The Acorn Fed 100% Ibérico Cured Loin is a dry cured meat that is made in true handcrafting from a whole piece corresponding to the lumbar muscle.

It is known for a powerful and fragrant aroma, a slight maroon and ashy colour with a very well-defined shine and a mild paprika flavour with hints of land and the smoking process. Wrapped in an elegant cylindrical container, it enhances the properties of an authentic dried, Acorn Fed 100% Ibérico Cured Loin.

An irresistible Cinco Jotas delicacy.

  • APPEARANCE Marbled by the infiltrated pork fat, slightly golden: "It reminds me of chopped tuna sashimi". The shiny red colour grabs your attention and asks you to try it.
  • TEXTURE Friendly, consistent, meaty.
  • AROMA Intense, very powerful. It smells like meat, wet fields and acorns and reveals touches of spices. The burnt wood and perhaps a touch of toasted sugar also come out as well as the crust of toasted bread.
  • TASTE It melts in the mouth and there is a bit of paprika, a touch of garlic and hints of spice and smoke…the aftertaste is long and very gratifying.

5 Jotas

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Can Acorn 100% Iberian Cured Loin 5 Jotas

Can Acorn 100% Iberian Cured Loin 5 Jotas

The Cinco Jotas can contains 3 loin canes of 1kg approx each one.

The Acorn Fed 100% Ibérico Cured Loin is a dry cured meat that is made in true handcrafting from a whole piece corresponding to the lumbar muscle.

Write a review