Cebo Iberian ham from Jabugo (Huelva)
Cebo Iberian ham from Jabugo (Huelva) with two years of healing from the natural drying houses and cellars ham.
Pigs raised in semi-extensive (in the field) and fed with feeds.
|Food||Cebo de campo|
|Curing time:||24 - 26 months of curation|
|Brand:||Ibéricos Juan Carlos|
|Price/kg:||27,90 € / kg|
Warning: Last items in stock!
By buying this product you can collect up to 11 loyalty points. Your cart will total 11 points that can be converted into a voucher of 5,50 €.