5J ham Iberian bellota Spanish

100% Iberian acorn-fed ham 5 Jotas

The Spanish 100 pure Iberico Ham de Bellota Cinco Jotas 5J differs from the rest due to its unique texture, aroma and incomparable flavor. The meat of the Pure Iberico Ham de Bellota Cinco Jotas 5J has a delicate fragrance, slightly salty or sweet and pleasant. The flavor varies according to the degree of acorn that the pig has eaten, and the exercise that it has carried out in its time of mountaineering.

The flavor of 5J ham is partly thanks to the way it is dried. The ideal conditions are found in Huelva (in the southern part of Spain), thanks to the ideal temperature and humidity level so that the 5j ham has a juicy texture, with the ideal level of curing and the perfect texture.

During the last months of life, the ham feeds on acorns that it finds in the fields, which gives it its exquisite flavor.

Pure Acorn fed pork Iberico Ham is probably the best-known Spanish ham in the world for its excellent quality. Pure Acorn-Fed Iberian Ham Cinco Jotas 5J is an exquisite product made from the hind limb of the Iberian pig raised in the pastures of the Iberian Peninsula.

Once the montanera is complete, the pigs are slaughtered and processed to select the best pieces of Iberian meat. Once they go to the drying area, the pieces mature for the time necessary for the fat to filter through the meat, resulting in a ham that melts in your mouth. 5J takes care of the curing process with optimal temperatures, the amount of wind or even the humidity and temperatures so that the marbled meat acquires a unique flavor of 100% acorn-fed Iberian pork.

Manufacturer: Cinco Jotas 5J (Sánchez Romero Carvajal) Origin: Jabugo (Huelva)

Cinco Jotas Iberian Ham is one of the best-selling hams in our online store.

The ham is delivered in its characteristic black sleeve, which gives it an ideal presentation for a gift. A good Bellota Ham is a delicacy at the table, and it is also a healthy food, since its frequent and moderate consumption reduces cholesterol and reduces the risk of cardiovascular diseases.

Ingredients: 100% Iberian pork ham, sea salt, antioxidant E-301 (sodium ascorbate), acidity regulator e-331 (iii) (sodium citrate), preservatives E-252 (sodium nitrate)