Garlic virgin olive oil
Garlic olive oil is a fusion of traditional olive oil, known for its high quality and health benefits, with the powerful flavor and properties of garlic. This oil is obtained by macerating fresh garlic cloves in extra virgin olive oil, allowing the flavors and nutrients to merge.
Rich in Antioxidants: Olive oil is famous for its high content of antioxidants, which help fight free radicals and reduce the risk of chronic diseases.
Improves Heart Health: The combination of olive oil and garlic is beneficial for the heart. Helps reduce blood pressure, cholesterol and improves artery health.
Anti-inflammatory Properties: Garlic contains compounds with powerful anti-inflammatory effects, which, together with olive oil, can help reduce inflammation in the body.
Strengthens the Immune System: Garlic is known for its antibacterial and antiviral properties, which makes it an excellent ally to strengthen the immune system.