Discover the perfect fusion of bold flavors with El Bosqueño Cured Goat Cheese Wedge with Spicy Paprika. From the heart of the Sierra de Cádiz, this cheese offers a unique sensory experience, combining the softness of cured goat cheese with the vibrant and spicy flavor of paprika. It is a product that captures the essence of Andalusia in every bite.

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Wedge of El Bosqueño cured goat cheese with spicy paprika

€11.90 (tax incl.)
  • 300 gr - 400 gr
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Handcrafted Delicacy from the Sierra de Cádiz

Produced with milk from goats that graze freely in Andalusian meadows, this aged cheese reflects the purity of the natural environment. The addition of spicy paprika elevates the cheese's traditional flavor profile, offering a perfect combination of creamy textures and an exquisitely balanced spiciness that satisfies and surprises.


Versatility in Every Wedge

El Bosqueño Cured Goat Cheese Wedge with Spicy Paprika is exceptionally versatile. Perfect to enjoy alone, as the protagonist on a cheese board, or as a special ingredient in salads, tapas and hot dishes. Its spicy flavor complements a variety of foods, from fresh fruits to robust wines, making every meal a celebration of flavors.

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Product Details

Data sheet

Sierra de Cádiz (El Bosque)
Curing time:
90 days
Kind of cheese:
Cured of sheep
34,00 € / kg
Quesos Pajarete
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