Handmade Cheese cured in olive oil "Ibéricos Juan Carlos"
Cured cheese in olive oil handmade by "Ibéricos Juan Carlos", with a very intense flavour and bobuquet.
Cheese cured hand-made with 80% sheep's milk and 20% goat milk for Ibéricos Juan Carlos.
A cheese flavor and very intense taste, produced slowly and as tradition dictates, handmade one by one by our master craftsmen.
|Brand:||Ibéricos Juan Carlos|
|Kind of cheese:||Cured of sheep and goat|
|Price/kg:||27,50 € / kg|
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