Cheese cured hand-made for La Casa del Jamon, intense flavor and taste.
Handmade Cheese cured in olive oil "Ibéricos Juan Carlos"
|Brand:||Ibéricos Juan Carlos|
|Kind of cheese:||Cured of sheep and goat|
Cured cheese in olive oil handmade by "Ibéricos Juan Carlos", with a very intense flavour and bobuquet.
Cheese cured hand-made with 80% sheep's milk and 20% goat milk for Ibéricos Juan Carlos.
A cheese flavor and very intense taste, produced slowly and as tradition dictates, handmade one by one by our master craftsmen.
By buying this product you can collect up to 4 loyalty points. Your cart will total 4 points that can be converted into a voucher of 2,00 €.
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