Jabugo Iberian cebo shoulder ham

217

Jabugo 50% Iberian cebo shoulder ham.

Like the Spanish cebo ham, these shoulders stem from Iberian pigs, which have been fed with cereal fodder.

The Spanish "cebo" shoulder is cured for at about 2 years (one year in our curing houses and another one in special cellars).


Quality:50% Iberian
Origin:Jabugo
FoodCebo de campo
Curing time:18 - 24 months of curation
Brand:Sierra de Jabugo
Price/kg:18,60 € / kg

By buying this product you can collect up to 5 loyalty points. Your cart will total 5 points that can be converted into a voucher of 2,50 €.


Grade 
05/06/2015

Rápido y eficiente, nos recomendaron un queso que nos ha gustado mucho, además un sobre de loncheados de regalo. Siempre satisfecho con la atención y los productos

    Grade 
    05/01/2015

    Hola.lo recomiento la calidad muy buena .el trasporte super bien y rapido.el sabor esquisito .saludos

      Write a review

      Jabugo Iberian cebo shoulder ham

      Jabugo Iberian cebo shoulder ham

      Like the Spanish cebo ham, these shoulders stem from Iberian pigs, which have been fed with cereal fodder.

      Write a review