Home>Iberian shoulder hams>"5 Bellotas" Reserva Iberian shoulder

"5 Bellotas" Reserva Iberian shoulder

The principal customer`s choice in pur shop, excellent taste, with D.O. from Guijuelo.

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108,89 € / unit (tax incl.)

• Price/kg: 19,80 € / Kg
• Origin: Denominación de Origen Guijuelo
• Brand: Chacinerías Salmantinas
• Curing time: 26 - 28 months of curation
• Quality: Acorn ham (bellota)

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Presentation : Full leg / Full shoulder Ready to cut Vacuum packed, no waste Vacuum packed.

Weight : Shoulder ham 5,5 kg aprox.

Reference :

Quantity :

	Buy as a gift   Buy as a gift
	Weight   Shoulder ham 5,5 kg aprox.
	Presentation   Full leg / Full shoulder   Ready to cut   Vacuum packed.   Vacuum packed, no waste

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Availability:

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Other Iberian Shoulder Hams

Guijuelo´s Guarantee of Origin (Denominación de Origen D.O.)

Guijuelo´s Guarantee of Origin was created in 1984 and it guarantees the quality of cured ham and shoulders of Iberian pigs fed with acorn, cebo (feeding stuffs) or recebo (acorn plus feeding stuffs) and which are dried up and cured in Guijuelo´s sourranding (Salamanca).

Iberian pigs that are fed exclusively with acorn are raised in the montaneras until they are slaughtered. In this way the product obtains is named Iberian acorn cured ham (jamón ibérico de bellota). Pigs raised in pig farms are fed with feeding stuffs controlled by the Regulatory Council. These pigs are denominated Recebo Iberian cured ham (jamón ibérico de recebo) if they were initially fed with acorn and it is denominated Cebo Iberian cured ham (jamón ibérico de cebo) if pigs have only been fed feeding stuffs.